About this product
Italian organic pasta made in Lombardy, Northern Italy, using a bronze die.
Country of Origin - Italy
Need some storage? One of our 2L Zero Waste Jars would be a great fit.
Italian durum WHEAT flour*, water. (*Organic)
For allergens, including cereals containing gluten, please see ingredients in bold. May contain traces of peanuts, nuts, soya, sulphites and sesame.
Keep in a cool, dry place. Once opened store in an airtight container.
- ✓ Organic
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